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Grilled Spatchcock Cornish Hens 30 Minutes

You’ll probably want to start your sides first since Cornish hen air fries so quickly. It’s simple, but sometimes simple is all you need to get a fantastic dish. I’m all for doing less work to make dinner if it doesn’t sacrifice results. Bake at 350°F degrees for 1 hour, basting with the butter mixture every 15 minutes. Cornish hens are delicious, easy to prepare and make an elegant presentation.

  • So Cook getting banged up is just something that is expected whenever he steps out on the field.
  • However, your recipe looks so much better.
  • Good to know that you are enjoying my recipes!
  • This air-fryer cornish hen is so easy to prepare and it looks super impressive on the dinner table.

Coat the hens, liberally, with the olive oil. Season the inside and outside with salt and pepper. The difference between a cornish hen and a chicken is, primarily, the size of the bird at maturity. A Cornish Game Hen rarely weighs over 2 pounds whereas a roasting chicken or even a fryer chicken weigh, on average, more than 5 pounds. They’re pretty readily available in most well stocked supermarkets and can be purchased either fresh or frozen.

How do I know when my Cornish hen is well-done?

If the Cooking Games – Kids Games skin is getting overly dark as the hens cook, them with foil. Join the GypsyPlate mailing list and get easy dinner recipes right in your mailbox. From homestyle comfort food to exotic dishes from around the world. They are first butterflied, or spatchcocked, then marinated a grilled to tender perfection. They make a great summer cookout main course.

Using your hands, rub generously all over the hen. Tie the legs of the hens together using kitchen twine. Remove the hens from the packaging, and pat dry with paper towels. These Cornish hens are incredibly delicious and full of flavor!

Crispy Southern Style Deep Fried Cornish Game Hens!

With birds smaller than 2lbs, the cooking time will be less, check the internal temperature with an instant meat thermometer. The seasoning can be doubled to make 2 game hens instead of one and keep the temperature and cooking time the same if the birds are around 2lbs each. In a small bowl, combine butter, Montreal steak seasoning, lemon-pepper seasoning, rosemary, thyme, sage and granulated garlic. Insert 2 lemon wedges, 2 sprigs of fresh rosemary, and about 4 garlic cloves into the cavity of each hen. In a large, oven-safe skillet, add potatoes and onions. Drizzle with oil and season with salt and pepper.

GRILLED CORNISH GAME HENS RECIPE

They’re just mini chickens that are bred specifically to mature quickly to a final weight of less than 2 pounds. They are the result of cross-breeding between a Cornish chicken and white Plymouth rock hen and can be either male or female. They may look fancy but Cornish hens are so very easy to make. In fact, they were on the menu the first time I cooked dinner for my husband when I was just 18 years old. Allow the hens to rest for 10 minutes before serving. Position racks in the bottom of 2 medium-sized roasting pans and coat them both with nonstick spray.

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